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Masking and Proof of Vaccination are no longer required. However, please feel free to wear a mask if you are more comfortable with it.

If you are experiencing symptoms, we kindly ask you to either cancel or reschedule your reservation.

Please stay updated with our social media and newsletter. For any questions, please email



Wednesday to Monday

5p.m. to 10p.m. (final seating by 9p.m.)


Wednesday to Monday 

5:30p.m. to 9p.m.



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View Thip Khao at 3462 14th St NW,
Washington, DC 20010 on Google Maps

Get Directions to Thip Khao via Google Maps


Street Parking
We are located 3 blocks from the Columbia Heights metro
(Green/Yellow line).


  • a woman sitting on a table

    Seng Luangrath

    Chef & Co-Owner

    Chef Seng was born in Laos and fled the country during the Vietnam War. During her stay at a Thailand refugee camp of Nakhon Phanom, she learned how to cook from her camp neighbors and elders. At the age of twelve, she was the eldest of five and took on the role of caretaker of her four younger sib…


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Paid Family Leave


How can I make a reservation?

All reservations can be made directly on our website or on Tock. We require credit cards for all reservations.

Why do I need to put my credit card for securing a reservation?

This is required for our cancellation policy. We ask that if you need to cancel your reservation, please do so anytime before 5:00pm the day of your reservation.

What is the charge for late cancellation or no show?

If a reservation is cancelled after 5:00pm the day of your reservation or there is no show, we reserve the right to charge a $20 fee per guest.

Large Party Reservation?

Reservations up to 4 guests can be made on our website or on Tock. For parties larger than 4 guests, please email to

When do reservations become available?

Reservations go live at least 2 weeks in advance, on a day to day basis.

Is there a time limit for the tables

Each table has a 90 minute window from the start of their reservation. Larger parties are accommodated with more dining time.

Do you have guest parking?

No, there are only street parking around us, which can be challenging at times especially on 14th st. We recommend giving yourself plenty of time beforehand to find a spot or use alternative commuting options.

Does your menu accommodate gluten-free allergy?

Menu items marked with a 'G' indicates no ingredients containing gluten were incorporated into to make those dishes. (NOTE: Some GF dishes are executed in our fryer with another item that contains a gluten ingredients which will expose cross-contamination.)

Does your menu accommodate vegetarians & vegans?

Yes, menu items marked with a 'V' indicates that certain dishes can be prepared with vegetarian & vegan alternatives.

Does your menu accommodate soy allergy?

We use soybean oil as our primary cooking oil and soy products for seasonings and marinades which limits to only our papaya salads that are prepared without soy.

Does your menu accommodate peanut allergy?

Peanuts are added during the execution process of a few dishes but can be easily opted out if notified to your server while the kitchen will prepare using new & cleaned tools to prevent cross-contamination.

Does your menu accommodate Tree Nut allergy?

We do not use tree nuts or tree nut oils on our menu and in our kitchen.

Can I bring my own bottle of wine?

Yes, we allow with our corkage fee of $35/per bottle. 

What if I want to bring my own birthday dessert?

That is acceptable with our dessert cutting fee of $10